DRAUGHT BEERS
GUINESS STOUT
TROEGS HOPBACK AMBER ALE,
SAM ADAMS BOSTON LAGER
CLIMAX E.S.B. ALE
ROGUE DEAD GUY ALE
STONE ARROGANT BASTARD ALE
BROOKLYN EAST INDIA PALE ALE
DOGFISH HEAD 90 MINUTE IPA
VICTORY PRIMA PILS
SIXPOINT SWEET ACTION BLONDE ALE
BLUE MOON BELGIAN WHITE ALE
COORS LIGHT
BUD LIGHT
DOC'S DRAFT HARD APPLE CIDER
"NEW SECTION" SMALL PLATES
FRIED ZUCCHINI
Fried zucchini sticks topped with Parmesan cheese and scallions. Served with chive dipping sauce. $5.99
GARLIC & LEMON HUMMUS
A traditional hummus of roasted garlic and lemon juice served with crisp flat bread chips and fresh cucumbers for dipping. $5.99
SPICED PARMESAN AND TRUFFLE POTATO CHIPS
Fresh fried crisp potato chips tossed with our Parmesan cheese blend of spices, chilies and truffle oil. $5.99
CHICKEN BLT TACO
Two tortillas filled with crisp Applewood bacon, fresh pulled chicken, lettuce and tomatoes. Served with a cherry dipping sauce spiked with Sam Adams Cherry Wheat Beer. $5.99
APPETIZERS
"NEW"
SPINACH DIP
Warm spinach and artichoke hearts baked with a three cheese blend and served with tri-color chips. $7.99
CRAB DIP
Lump crab meat baked in a casserole with a creamy cheese sauce with Old Bay
®
seasoning. Served with crisp herb pita bread. $8.99
CHICKEN QUESADILLA
Grilled flour tortilla stuffed with pulled southwest chicken, Monterey Jack cheese and jalapeños. Served with salsa and sour cream. $8.99 Add guacamole 50¢
SOUTHWESTERN SPRING ROLLS
Flour tortilla rolls filled with marinated grilled chicken, corn salsa, cheese blend and fresh cilantro. Crisp fried and served with sour cream and salsa. $7.49
"NEW"
OFFICE WINGS
One dozen served with any of our signature sauces; Office Buffalo, Fireball, Southwest Sweet Heat, Ginger Teriyaki and Spicy Blue Cheese. Served with dipping sauce and celery. $8.99
NAVAJO NACHOS
Tortilla chips with spicy beef, cheddar sauce, olives, peppers, tomatoes, onions and jalapeños. Topped with salsa, sour cream and guacamole. $8.99
CHICKEN FINGERS
Crispy chicken tenders with honey mustard dipping sauce. $7.99
COMBO PLATTER
Chicken fingers, mozzarella sticks, buffalo wings and spring rolls served with four dipping sauces. $12.49
MOZZARELLA STICKS
Served with our zesty marinara sauce. $6.99
"NEW"
ONION ‘N’ ALE SOUP
Caramelized sweet onions simmered in a rich broth with a hint of Ale. Topped with Swiss and Gruyère cheese melted over a crouton. $4.49
SOUP OF THE DAY
Crock $3.79
Ask your server for today’s soup selection.
SALADS
CAESAR SALAD
A traditional Caesar salad with Parmesan cheese and croutons. $6.49
Add Grilled Chicken Breast $8.99
Add Parmesan Crusted Chicken Breast $9.49
Add Grilled Salmon Fillet* $9.99
Add Grilled Shrimp $10.99
"NEW"
BREW HOUSE SALAD
Mixed salad greens tossed with red peppers, snow peas, celery, carrots, cabbage, toasted almonds, tortilla strips, and choice of dressing. $6.49
Add Grilled Chicken Breast $8.99
Add Parmesan Crusted Chicken Breast $9.49
Add Grilled Salmon Fillet* $10.49
Add Grilled Shrimp $10.99
THAI SESAME CHICKEN SALAD
Grilled chicken breast, almonds, tortilla strips, snow peas, carrots, celery, mushrooms, red peppers, Mandarin oranges and mixed greens tossed with sesame dressing. $9.99
"NEW"
STEAK SALAD
Peppercorn crusted Flat Iron steak with baby spinach, seasoned potato wedges, red peppers, chopped eggs, bacon, artichokes, and crumbled bleu cheese with a warm balsamic dressing. $10.99
PIZZA AND PASTA
"NEW"
BACON CHEESE BURGER PIZZA
Two of your all-time favorites together, at last. Wrap your taste buds around this so-brilliant-why-didn’t-I-think-of-it combo of chargrilled USDA Choice beef and crisp Applewood bacon, topped off with red onions, poblano peppers, Monterey Jack and American cheese, baked in our classic burger sauce on a pizza crust with plenty of crunch to it. $9.99
"NEW"
BBQ CHICKEN PIZZA
Thin crust pizza topped with pulled BBQ chicken, poblano peppers, onions, tomatoes, scallions and mozzarella cheese. $9.99
MARGHERITA PIZZA
Crispy crust topped with mozzarella and Parmesan cheese, plum tomatoes and fresh basil. $8.99
PENNE PASTA WITH PINK VODKA SAUCE
Penne pasta tossed in a creamy marinara sauce spiced with vodka, red pepper flakes and Parmesan cheese. Served with garlic bread. $9.99
With Chicken $12.49 With Shrimp $13.49
"NEW"
CAVATAPPI CHICKEN PASTA
Sautéed chicken glazed with white wine and roasted vegetables tossed with cavatappi pasta and fresh Parmesan cheese. $12.99
"NEW SECTION" USDA CHOICE BURGERS
All of our 1/2 lb. 100% USDA Choice Burgers are prepared to your liking and served with seasoned fries and a pickle wedge.
BUILD YOUR OWN BURGER
A 1/2 lb. chargrilled USDA Choice beef patty prepared the way you want it. $8.49
Steps To Building Your Own Burger
1. Season It (choose one):
Steak House (classic), Cajun, Southwest, Black Magic
2. Top It (choose one):
Cheddar Cheese, Monterey Jack Cheese, Swiss Cheese, Gruyère, American Cheese, Crumbled Bleu Cheese, Frizzled Onions, Sautéed Onions
3. Sauce It:
Mayonnaise, Whole Grain Mustard, Blue Cheese Sauce, Memphis Sauce, Arrogant Bastard Ale
®
BBQ Sauce, Office Buffalo Sauce, Salsa, Jalapeños
4. Add Prime Toppings (50¢ each):
Bacon, Grilled Andouille Sausage, Prosciutto, Sliced Avocado, Roasted Mushrooms, Roasted Red Peppers, Fajita Vegetables, Fresh Mozzarella Cheese
5. Crunch It (add 50¢):
Crisp Potato Chips
SWISS & MUSHROOM BURGER
A chargrilled USDA Choice beef patty topped with sautéed mushrooms and Swiss cheese. $8.99
BBQ BACON CHEDDAR BURGER
A chargrilled USDA Choice beef patty topped with cheddar cheese, bacon, frizzled onions and a sweet and tangy BBQ sauce. $8.99
TURKEY
BURGER
Chargrilled ground turkey burger topped with lettuce and tomato. $8.49
VEGGIE BURGER
Topped with lettuce and tomato. $8.49
CRAB BURGER
Pan-seared crab cake made with Old Bay
®
seasoning. Served with tartar sauce. $11.99
ANGUS SLIDER BURGERS
Three chargrilled patties topped with melted American cheese, ketchup, mustard and pickles on toasted English muffin slider buns. $8.99
SAVORY SANDWICHES
All of our sandwiches are served with seasoned fries and a pickle wedge.
RANCH CHICKEN
Grilled pita bread stuffed with grilled chicken breast, tomatoes, baby field greens, cucumbers, Monterey Jack cheese and red onions. Drizzled with cilantro ranch dressing. $7.99
"NEW"
HONEY MUSTARD TURKEY CLUB
Roasted turkey baked with Applewood bacon, honey mustard dressed baby greens and cheddar cheese served on crisp foccocia bread. $8.49
"NEW"
HAM & PROSCIUTTO GRILLED CHEESE
Warm smoked Black Forest ham, Italian prosciutto, fresh mozzarella, sweet fig glaze and baby field greens tossed with balsamic dressing on crisp foccacia bread. $9.49
CHICKEN MOZZARELLA
Italian marinated chicken, tomatoes, fresh mozzarella, balsamic glaze and fresh basil on garlic butter foccacia bread. $8.99
PHILLY CHEESE STEAK
Thin shaved ribeye steak topped with onions, peppers and American cheese. $9.99
TURKEY & AVOCADO WRAP
Grilled Lavash bread filled with crisp romaine lettuce, Applewood bacon, roasted turkey, tomatoes, avocado and Memphis BBQ sauce. $7.99
"NEW SECTION" FAJITAS & BURRITOS
All of our fajita choices are served with rice, black beans and warm tortillas. Choose from
Chicken, Beef or Shrimp.
CHILI GRILLED CHICKEN FAJITAS
Chili rubbed grilled chicken breast sliced over sizzling poblano peppers and onions. $11.49
BEEF FAJITAS
Spice rubbed chargrilled beef sliced over sizzling poblano peppers and onions. $12.49
TAVERN SHRIMP FAJITAS
Pan-roasted shrimp over sizzling poblano peppers and onions. $13.49
BUILD MY BURRITO
Wrapped in a warm flour tortilla with rice, black beans, fresh salsa, sour cream and cheese. Served with tri-color tortilla chips and salsa.
Chicken $8.99 Beef* $9.99 Shrimp $10.99
OFFICE SIDES
ROASTED VEGETABLES
$2.29
RICE PILAF
$2.29
BAKED POTATO
$2.29
FRENCH FRIES
$2.29
SWEET POTATO FRIES
$2.29
MAIN ENTREES
Add a side salad (with choice of dressing), Caesar salad or Soup of the day for $2.79. Add Onion 'n' Ale Soup for $3.49.
"NEW"
CABO FISH TACOS
Three flat bread tacos filled with Haddock fillet, cabbage, fresh salsa and cilantro ranch sauce. $10.49
GRILLED SA
LMON
Chargrilled 10 oz. salmon fillet topped with garlic herb butter, served on a bed of roasted vegetables with a choice of one side. Available blackened with garlic herb butter. $13.99
FISH & CHIPS
Beer battered fillets served with coleslaw and french fries. $11.99
CHICKEN FINGERS
Crispy chicken tenders with honey mustard dipping sauce, crisp seasoned fries and cole slaw. $9.99
BALSAMIC CHICKEN
Grilled chicken breast marinated in sweet aged balsamic vinaigrette, served with choice of one side. $11.99
"NEW"
BLACK MAGIC RIBEYE
10 oz. grilled ribeye steak seared with Paul Prudhomme’s Black Magic seasoning, served with choice of one side. $13.99
ARROGANT BASTARD ALE
®
BBQ RIBS
Slow roasted, fall off the bone chargrilled baby back ribs glazed with our Arrogant Bastard Ale
®
BBQ Sauce. Served with coleslaw and crisp seasoned fries.
Full Rack $15.99
1
/
2
Rack $11.49
THE OFFICE STEAK FRITES
Chargrilled Hanger steak on a bed of caramelized onions topped with Café de Paris butter. Served with crisp seasoned fries. $13.99
DESSERT
SIZZLIN APPLE COBLER
Hot cinnamon apples, raisins and vanilla ice cream spinkled with crushed Lorna Doone™ cookies topped with caramel sauce. -- 4.99
CHOCOLATE BROWNIE SUNDAE
Warm chocolate brownie in a pool of hot fudge topped with cappuccino ice cream and fresh whipped cream. -- 5.79
CHOCOLATE VOLCANO
Warm chocolate bundt caked filled with hot fudge, topped with whipped cream & served with ice cream. -- 6.99
NY CHEESECAKE
NY Style cheesecake in a pool of strawberry and chocolate sauce. -- 4.99
Selection of ice cream or sherbet -- 3.49
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